Cuisine Libre: A Gluten-Free Journey with Reine & Nadia Sammut at La Fenière by Jill Paider with Food Styling by Tasha Powell - Limited Edition Print Book

A gluten-free journey with Reine & Nadia Sammut at La Fenière, one of Provence's top Michelin-star restaurants.

Pages: 227

Size 10.0”W x 12.5"H

Release Date: August 2017

By Jill Paider with Food Styling by Tasha Powell

Limited Edition Print Book, Archival Paper, Custom Reinforced, Hand-stitched Binding, Signed by Author & Numbered.

Delivery time for the print book is approximately 6-8 weeks.  Upon completing the order, you will receive an email with an image of the book cover to confirm your purchase. For shipping inquiries, please contact studio@jillpaider.com. Please note that due to the custom nature of the books, we can not accept returns.

You will get a JPG (1MB) file.

$ 1200.00

$ 1200.00

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