A gluten-free journey with Reine & Nadia Sammut at La Fenière, one of Provence's top Michelin-star restaurants. (Please note this book does not contain recipes.)
Size 10.0”W x 12.5"H
Release Date: August 2017
By Jill Paider with Food Styling by Tasha Powell
Limited Edition Print Book, Archival Paper, Custom Reinforced, Hand-stitched Binding, Signed by Author & Numbered.
Delivery time for the print book is approximately 6-8 weeks. Upon completing the order, you will receive an email with an image of the book cover to confirm your purchase. For shipping inquiries, please contact firstname.lastname@example.org. Please note that due to the custom nature of the books, we can not accept returns.