I'm so excited to share this Holiday Recipes ebook with you. Whether you have multiple food allergies or you are looking to eat healthier plant based meals, it's always great to have options to enjoy during the Holiday Season. All these 15 recipes are vegan, gluten free, soy free, nut free, chickpea free, pea free, sesame free, and lentil free.
This ebook contains 49 pages, in which you will find:
- 2 appetizers
- 2 main entrees
- 4 side dishes
- 7 delicious desserts
- Substitutes page
- My allergy friendly essentials for cooking and baking
- Personal reflection to share some motivation
I have created these recipes with the purpose to help you create safe memories around the table this season. In addition to ensuring you don't experience any discomfort, as all my recipes follow an anti-inflammatory diet. Even if you have food allergies outside of the ones I excluded from all these recipes, in each page you will find tips to substitute those allergens that way I ensure you can safely enjoy every single recipe.
With all my love I really hope you have an amazing Holiday Season. I can't wait to see all your pictures and hear how much you loved all the recipes.Note:
This is a PDF file will be sent to you via e-mail. If you have any issues downloading the ebook, please e-mail me at email@example.com.