French Christmas Cookies: 15 Traditional Recipes from the Heart of Alsace
FRENCH CHRISTMAS COOKIES
15 Traditional Recipes from the Heart of Alsace
Price: £9 / €10.50 / $12 — Instant Download (PDF)
🎄 Rediscover the taste of an Alsatian Christmas
In Alsace, Christmas begins in the kitchen — with the scent of butter, cinnamon, and roasted almonds filling the air.
These are the Bredle (or Bredele) — little Christmas cookies baked with love, shared with family, and given as heartfelt gifts throughout Advent.
This eBook gathers 15 authentic Alsatian recipes, from buttery Butterbredle to spiced Zimtsterne, delicate Spritzbredele, jam-filled Linzele, and the famous Basler Läckerli.
Each recipe has been tested, photographed, and written with clear instructions and friendly tips to help you bake with confidence — even if you’re new to Christmas baking.
🍪 What you’ll find inside:
• 15 traditional French Christmas cookie recipes from Alsace
• Practical tips for perfect results every time
• Stories and traditions from the Alsatian Christmas season
• Over 80 original photos to inspire your festive baking
🕯️ More than a cookbook — a Christmas tradition
Baking Bredle is more than just making cookies.
It’s about warmth, patience, and sharing — a reminder that the true spirit of Christmas often starts in the kitchen.
💝 Ready to bring a little taste of Alsace into your home?
Put on your apron, preheat the oven, and let the scent of cinnamon and butter fill your kitchen.
📥 Instant download (PDF – compatible with computer, tablet, or phone)
🕰️ Lifetime access — a festive companion for many Christmases to come.
