Annie Xavier Kitchen Volume 1 Easy Asian Recipes for Every Busy Home Cook - Cookbook with Thermomix Steps & Conventional Cooking Steps (双语/双烹饪步骤) ISBN-978-967-14064-8-9
This cookbook is a great means of kick starting your cooking with Thermomix (TM31/TM5/TM6), helping you to whip up a perfect breakfast, lunch or dinner anytime and every time, for your family and friends. Most of the recipes are Chinese or Asian inspired home cooked dishes and delicacies. As they have been tested and retested, they are easy enough for anyone to attempt. Feel free to explore and tailor these dishes to suit your taste buds. For example, if spicy food is not your thing, just leave the chili out. I find that deseeding chilies helps a lot in cutting down on the spiciness.
Featuring 40 delectable recipes from Annie Xavier in both English and Mandarin language! (四十个食谱,双文版:英文和中文)
Thermomix Cooking Steps (TM31, TM5, TM6) and Conventional Cooking Steps (pan & wok) are now both included. (本书2种烹饪步骤:步骤美善品烹饪步骤 (TM31, TM5, TM6),以及传统烹饪步骤)
Every recipe has been carefully chosen for the wonderful flavors that it can to your family, for your enjoyment.
The food photography in this book was done by Annie Xavier. The recipes were all double or triple-tested to ensure a perfect every time. You can easily whip up a five-course including desert by following the recipes here. This book is a celebration of Asian dishes that will blow home cooks away!
Follow Annie Xavier Kitchen on Facebook for weekly new recipes and videos: https://www.facebook.com/anniexavierkitchen/ Checkout authors website if you wish to purchase physical books: https://www.anniexavierkithen.com
Volume 1 recipes content list below (total 40 recipes):
Breakfast & Noodles: - 早餐和面食篇 - Steamed Savory Yam Cake 美味芋头糕 - Simple Stir-Fry Meehoon 简易炒米粉 - Pork Rib Noodles 酱拌排骨面 - Savory Glutinous Rice 香炒糯米饭 - Minced Pork Loh She Fun 肉碎老鼠粉(米台目) - Pan Mee with Poached Egg 溏心蛋板面 - Chwee Kueh (Steamed Rice Cake) 传统蒸水粿