Kitchen Utensils & Cooking Verbs – A2 Level (Elementary) – PPT + PDF Lesson Pack (4:3 & 16:9)

Kitchen Utensils & Cooking Verbs – A2 Level (Elementary)

A practical, high-energy lesson covering kitchen tools and functional cooking verbs. Students use real-world language in context to build fluency and confidence.

✅ Vocab: knife, bowl, mixer, sieve, spatula, stir, pour, knead, roast & more

✅ A2 grammar: present simple, continuous, and imperatives

✅ Skills: speaking, listening, reading, writing, pronunciation

✅ Includes: animated recall games, “Give me the…” tasks, recipe building

Includes: 4x3 + 16x9 PowerPoints, printable + digital PDFs

Intro price: £1.99 until June 15

Part of the fun, focused, unforgettable Lesson Flow series.

🎯 Cambridge Level

This lesson is aligned to A2 (Elementary) in the CEFR framework.

Students learn everyday kitchen tools and common cooking actions through fun, structured tasks that support fluency and confidence in real-life contexts.

💡 Grammatical & Vocabulary Benefits

• Vocabulary:
• Utensils: knife, chopping board, bowl, spatula, mixer, sieve, measuring spoons, scales, tablespoon, teaspoon, rolling pin, cloth
• Verbs: fry, roast, grill, boil, toast, bake, stir, pour, knead, cut, chop, mix, add
• Grammar:
• Present Simple: She cuts the vegetables. I stir the soup.
• Present Continuous: He is frying the chicken.
• Imperatives: Pass me the knife. Get the bowl.
• Functional language: A sieve is used to separate ingredients.
• Functions:
• Describing tools and cooking actions
• Giving and following kitchen instructions
• Talking about food preparation routines

🔁 Adaptable For

• A1 learners: Use the PowerPoint visuals to drill core vocab and focus on simple “What’s this?” and “I need the…” practice. Limit grammar targets and recycle high-frequency verbs.
• B1 learners: Extend into recipe writing, cooking shows, or cultural dish presentations. Add adverbs and sequencing structures for extra challenge.

♻️ Flexible Across Levels

While each lesson is designed to hit clear A2 outcomes, the structure and visual scaffolding allow for easy adaptation down to A1 or up to B1. Teachers can adjust pace, task complexity, and target grammar based on learner needs — making each lesson focused but flexible.

🗣️ Skills Focus

• Speaking:
• “Give me the…” and “Use the…” roleplays
• Kitchen scenarios and partner tasks
• Listening:
• Action-matching with audio prompts
• Teacher-led TPR-style commands
• Reading:
• Story comprehension: “Sarah the Chef”
• Sequencing cooking steps and utensils
• Writing:
• Students write short recipes
• Grammar reordering and sentence practice
• Pronunciation:
• Tongue twister: How can a clam cram in a clean cream can?
• Focus on blends: ch- / cl- / st- / gr-
• Vocabulary Development:
• Animated guessing games, code breakers, and pictionary rounds

📚 Why It Works – The Lesson Flow Advantage

This lesson follows The Lesson Flow — a flexible, field-tested method that builds vocabulary and structure through rhythm, variety, and speaking confidence.

It’s based on over 21 years of real-world classroom experience.

📦 What You Get

• ✅ PowerPoint (4:3 – projector version)
• ✅ PowerPoint (16:9 – widescreen / online)
• ✅ PDF (4:3 – print version)
• ✅ PDF (16:9 – digital version)

🏆 Classroom-Ready and Student-Proof

• Works online or in person
• Highly visual and interactive
• Easy to adapt for different levels and lesson lengths

🔥 Intro Price

Normally £2.99 – just £1.99 until June 15