The Ultimate Keto Cookbook

This is my third book and it contain all the new keto bread and cake recipes which were developed after I published the first two books last year i.e., "The Ultimate Keto Bread Recipes" and "The Ultimate Low Carb/Keto Cake Recipes". It also contains most of the other collection of recipes from my YouTube channel such as cookies, crackers/chips, granolas/bars/nuts, pancakes, pies/tarts/quiche, pizza, scones, tortilla wraps/tacos and waffles/donuts.

What makes my recipes different is the wide variety of low carb flours used. Apart from the usual almond and coconut flours, I have successfully used other nut flours such as walnuts, pecans, hazelnuts and peanuts. I have also used ground seeds such as sunflower seeds, flaxseeds, white and black sesame seeds, pumpkin seeds and oat fiber too. The reason why I spend so much time experimenting with these low carb flours is so that I can provide healthier and cheaper alternatives. You will also find that my recipes are so simple because I believe in making things easy so you will enjoy the cooking process and less cleaning too. Practically all you really need is a bowl and spatula. No tools required unless absolutely necessary in certain recipes.

Keto bread and other keto recipes are quite complicated due to the alternative ingredients used and the different characteristics of low carb flours. Hence, I have provided 13 pages of important tips and tutorial to help you achieve baking success.

I believe that living low carb or keto does not only help us to lose weight but get healthy as well. Hence, all my recipes are free of gluten, grains, wheat and sugar.