Chinese New Year Feast

What is Chinese New Year? Is it just like how we normally celebrate New Year on January 1? Actually, it is way more than just doing the countdown and having a party.

Chinese New Year is the celebration of spring which means everything starts brand new. There may be several dinners among families and friends. But every meal you go to, your host wants to make sure that it will bring you blessing, luck, happiness, health and prosperity, not only in that dinner, but also the rest of this year.

Every little thing counts. Every recipe listed here was carefully considered because of that same reason. Look at all the delicious dishes you are going to make and share:

• Introduction
• Number of Dishes Matters
• How to Improvise?
• The No-No Foods in Chinese New Year
• Setting Up Your Chinese Pantry
• Clever Arrangement of Pots and Pans for Less Cleanup
• Chinese Soy Sauce Chicken in Slow Cooker
• Chinese Steamed White Rice
• Gold Bars (Fish Fingers) with Cream of Corn
• Coconut Curry California Blend Vegetables with Meatballs
• Yin Yang Noodle Salad
• Tofu Egg Drop Soup
• “Chiu Chau” Fried Eggs with Oysters
• Stir-Fried Broccoli and Shrimp
• Stir-Fried Scallops Celery with Garlic Black Bean Sauce
• Stir-Fried Iceberg Lettuce - "Grow the Money"
• Stir-Fried Napa Cabbage

This 96-page instant downloadable ebook shows you all the details about Chinese food customs in Chinese New Year. Many of them are also applicable to special occasions in Chinese culture. Every recipe has full color step-by-step illustrations. You will complete each dish with confidence and love.

Everything you learn from this book is going to break the ice. Let's get cooking and impress yours guests.

For more details, click here.

This is a pdf digital file. No physical book will be shipped or mailed.