EU Food Safety Record Kit for Small Bakeries
Keep your bakery's food-safety records organised in one professional, editable workbook.
The EU Food Safety Record Kit is designed for small bakeries, home bakeries, cake businesses, cafés and small commercial kitchens that need a clear system for everyday food-safety documentation.
WHAT YOU RECEIVE
• Read Me guide
• Setup sheet with editable drop-down lists
• EU 14 Allergen Matrix
• Temperature Log
• Baking & Cooling Log
• Cleaning & Disinfection Schedule
• Ingredient Receiving Log
• Batch Traceability Log
• Corrective Action Register
• Approved Supplier Register
• Staff Training Register
• Formula-driven Monthly Review
FILE FORMAT
• One editable Microsoft Excel workbook (.xlsx)
• One quick-start text guide
• Delivered as a ZIP file
• Compatible with Microsoft Excel
• Can be uploaded to Google Sheets (minor visual differences may occur)
• A4 / Celsius / English language / EU Edition
HOW IT WORKS
1. Purchase and download the ZIP file.
2. Extract the files and open the workbook.
3. Complete the Setup & Lists sheet.
4. Replace or delete the clearly marked example rows.
5. Enter limits and procedures validated for your products and local requirements.
6. Reuse the workbook for your ongoing records.
IMPORTANT
This is an editable record-keeping template. It is not legal advice, a complete HACCP plan, a guarantee of regulatory compliance or a guarantee of inspection success.
Food businesses are responsible for identifying their hazards and validating limits, procedures, monitoring frequencies and corrective actions for their own products, processes, equipment and jurisdiction.
Digital product only. No physical item will be shipped.
LICENCE
Purchase includes a licence for use within one business. You may edit and print the files for that business. You may not resell, redistribute, share, sublicense or upload the templates for others to download.
Created and professionally reviewed by the seller using food-technology expertise and AI-assisted production tools.
