A low waste plant-based cookbook packed with 43 pages and 23 recipes that will help you switch your store-bought, plastic-wrapped products for homemade ones that taste just as good, if not better. Instead you'll find all the basic recipes you need to recreate kitchen staples, from margarine to banana bread, so you can avoid the packaging without compromising on flavour. Each recipe is easy to follow with minimal ingredients that are affordable and easy-to-find. Enjoy!