Dr. Allinson's Vegetarian Cookbook: Your Culinary Prescription for Healthy, Happy, Tasty, Meat-Free Living
"Nowadays, most people admit that too much meat is eaten," writes Dr. Thomas R. Allinson in the introduction to his classic treatise on healthy vegetarian living,"but when asked to put before family or friends a meal in which meat is conspicuous by its absence, the cook is often at a loss how to set about it." Never again! With OVER 500 tanillizing recipes for vegetarian soups, stews, salads, savory dishes, sauces, breads, desserts and more, Dr. Allinson's "Culinary Prescription for Healthy, Happy, Tasty, Meat-Free Living" is an indispensable handbook for all who wish to live in a way that is both conducive to health, and at the same time innocent of slaughter and cruelty.
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