Alison Vickery is a Functional Diagnostics Nutrition Practitioner who specializes in helping women with histamine imbalance, autoimmunity, and mast cell activation to restore their health.
Alison has made it her mission to seek out the world’s leading experts and apply their research results into a functional healthcare model that brings about real and lasting change in the lives of those affected by the condition.
Nourished contains over 30 delicious low histamine soup recipes.
Alison uses a plant-centric style of cooking to create delicious flavours naturally.
All recipes can be adapted to suit any bio-individual diet, including extensive substitution charts and a wide range of non-bone broth and non-stock options.
What People Are Saying:
This is not your usual cookbook. Alison Vickery explores the different vegetable and herb families and then gives you a basic soup recipe that ensures great flavor and quality nutrition every time. Great for the basic first-time cook or a lover of food who wants to learn some more, this book is packed with essential information. Each recipe I tried was easy to follow and easy to substitute when ingredients weren’t available or changed by choice. I followed most of the recipes exactly because the combination of ingredients challenged my palette and opened my eyes to a different mix than I would normally use, lots for the family to enjoy. This book packs in more than most and is definitely value for money. Jeni Cavanagh
I was diagnosed with one too many things, no idea what to eat anymore, and then downloaded your e-book ‘Nourished’, and I’m so grateful and excited to see food I actually WANT to eat in it! (soups are my fave!) I especially love that you’ve shown me how to make your own stock cubes! Tina Ali-Bonham