Selfmade

A collection of my favourite homemade staples and basics recipes, aimed to get you back into your kitchen and making things from scratch, from nutrient-dense whole foods.

To reconnect with your food and where it comes from.
To better your health and eat more whole foods.
To reduce your waste and impact on the planet.
To empower you with the skills and knowledge of cooking.
To find JOY in both making and eating delicious, healthy, homemade food!

Inside you will find 135+ recipes, including:

• Breads and wraps.
• Pasta and co.
• Dips and spreads.
• Sauces, dressings and marinades.
• Vegan cheeses.
• Plant-based yoghurts and milks.
• Homemade pantry basics.
• Plant-based meats and co.
• Fermented and pickled vegetables.
• Sweet sauces and spreads.
• Cereals and muesli.

Everything is made from whole plant foods, with easily accessible and affordable ingredients, as well being vegan, gluten free and diabetes friendly, with plenty of swaps and alternatives to accommodate different dietary needs, including low FODMAP and nut free!

Prepare yourself for lots of bright and colourful photos, inspiration and extra tips, notes and knowledge to get creative in the kitchen and learn more about cooking and nutrition!

Yours to keep forever!


IMPORTANT NOTES for download:

1. This is a digital product you will receive to download. If you prefer a hardcopy version to an Ebook, you are more than welcome to have it printed at your own costs and the book is very print friendly!
2. There will be no refunds offered, as it is a digital product. 
3. Please download the file to your computer first and save it to your desktop, then transfer to your phone/iPad if you wish. It is a PDF file of about 40MB, and can be viewed and saved permanently in Adobe and iBooks apps on your phone and iPad/tablet.
4. If you have any issues or questions about the Ebook or purchasing/downloading, please email me at hellojanina@outlook.com and I will get back to you as soon as possible!