
Ingredients
For the Pineapple Topping
½ cup (100g) light brown sugar, packed
4 Tbsp (57g) unsalted butter
12–14 maraschino cherries

Ingredients
For the Pineapple Topping
½ cup (100g) light brown sugar, packed
4 Tbsp (57g) unsalted butter
12–14 maraschino cherries