The Threshold Session

Price: $500 USD

A one-time 2 hour focus session for women noticing an inner shift or transition. Offers clarity, orientation, and integration prompts.

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The Art of Becoming

Price: $5,000 USD

Twelve-week private mentorship for women reorganising their lives from the inside out. Includes fortnightly 1:1 sessions, reflective prompts, and strategic guidance to build coherence, self-trust, and clarity. This mentorship is limited to a few women per quarter to ensure deep, transformational support.

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“The Refined Life” Advisory

Price: By invitation

12-month private container offering proximity, discernment, and clarity for women navigating major life or identity thresholds. Includes monthly private sessions, reflective prompts, and confidential guidance.

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Price: $1000 USD

If you’re a woman facing a major life decision in the next 30 to 90 days and you’re exhausted from analysing every option, this is for you.

Up to five focused hours where we excavate your values and build a decision framework you can trust. You’ll leave with clarity, confidence, and a tool you’ll use for years.

This is focused, structured work for women who are ready to stop deliberating and start trusting themselves.

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The Everyday Table

Price: $500 USD

Coming Soon! The Everyday Table is a self-guided program for home cooks who want their everyday Trinidadian cooking to feel consistent, confident, and grounded. It is designed for those who are ready to learn flavour logic and technique so they can cook without second-guessing themselves.

Join The Waitlist/Beta Program.

The Master Table

Price: $5000 USD

The Master Table is a high-touch mentorship for home cooks who already cook well and are ready to refine their technique, judgement, and cultural fluency through direct guidance. It is for those who value discernment and are willing to engage deeply over a defined period of time.

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The Legacy Table

Price: By invitation

The Legacy Table is a private, bespoke experience for home cooks who feel a responsibility to preserve and steward culinary knowledge that matters to them. It is offered by invitation only and is shaped for those thinking beyond the present moment.

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