Welcome to Soul Publishing's eBook Collection!
From bestselling books to eBook editions – our sold-out hardcovers are now available digitally.
Proudly Australian-owned, Soul Publishing supports South Australian creatives in the making of all our eBooks.
Soul Publishing is a small, family-owned publishing house, established in 2017 with a vision to produce high-quality books that celebrate the food, wine, and people of the Fleurieu Peninsula. Our most loved print books - cherished by readers near and far - are now sold out, so we’re thrilled to bring them back in a brand-new format.
The eBook editions make it easier than ever to explore the tastes, stories, and traditions of the Fleurieu - anytime, anywhere. Whether you're a local, a traveler, or simply someone who appreciates fine food and drink, our eBooks are designed to inspire, educate, and connect you with the heart of the region. From wine pairings to cooking tips, discover the very best of the Fleurieu Peninsula, delivered directly to your device.
Faces & Food of the Fleurieu
This stunning 200-page eBook celebrates the heart and soul of Fleurieu cuisine, highlighting the region’s most passionate food producers and chefs, from Port Noarlunga to Cape Jervis. Packed with engaging stories, favourite recipes, and kitchen tips, Faces & Food of the Fleurieu is brought to life through vibrant photography and personal insights. Featuring a warm endorsement from beloved Australian food icon Maggie Beer, it’s a must-read for anyone who loves food, community, and local flavour.
Download instantly to your device
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No shipping, no waiting – just great reading, right now
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Download instantly to your device
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No shipping, no waiting – just great reading, right now
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Wine, Beer & Spirits of the Fleurieu
Discover the rich diversity of the Fleurieu Peninsula’s beverage scene in this beautifully crafted 200-page eBook. From historic wineries to bold new brands embracing organic and biodynamic practices, this guide captures the stories behind the region’s cellar doors, breweries, and distilleries. Featuring local artwork, historical images, and a foreword by award-winning wine writer and TV presenter Tyson Stelzer, Wine, Beer & Spirits invites you to explore the people and places that make the Fleurieu a true destination for drink lovers.
Every purchase helps support small food and wine businesses across the Fleurieu Peninsula.
Rojina Duval
Brought to life by creative director Rojina Duval - self-published author, Fleurieu Future Leader, passionate home cook, mother of two, and proud Goolwa Beach local. As the driving force behind these celebrated books, Rojina continues to champion the region’s food, wine, and creative community.
Celebrate local. Support small. Discover the Fleurieu.
Proudly supported by Brand SA
