Reflux - Flavour Chemistry Infographic

This infographic explains how reflux shapes the flavour of a spirit—long before it reaches the cask.

Designed for distillers, educators, and flavour communicators, this graphic breaks down:

• What reflux is and why it matters
• How still shape, lyne arm angle, and column design influence reflux levels
• How reflux affects spirit weight, clarity, and flavour balance
• The link between engineering decisions and flavour outcome

Whether you’re training staff, designing a still, or simply teaching flavour literacy—this is a clear, elegant way to communicate how reflux acts as a flavour-sculpting tool, not just a technical variable.

Includes:

• 1 x high-resolution infographic (PDF, A4)

• Designed for home printing, note-taking, and study

• Watermark removed; copyright footer included