What a Cask Gives—Changes With Every Fill (Part 6 of the Cask Chemistry Series)
What a Cask Gives—Changes With Every Fill
From bold first-fill impact to the subtle complexity of third-fill nuance, this visual breaks down how American oak evolves across multiple uses.
🪵 Three Fills. Three Profiles.
Track how flavour-active compounds shift from surface lactones and furfurals to deeper lignin-derived aldehydes and phenols.
🔬 Included Chemistry:
• Whisky Lactone
• Vanillin
• 5-Methylfurfural
• Syringaldehyde
• Eugenol
• Guaiacol
🧪 Built for distillers, educators, blenders, and flavour storytellers—this visual makes cask progression easy to explain and understand.
Perfect for:
• Sensory training
• Flavour-led education
• Brand presentations and tasting sessions
Includes:
• 1 x high-resolution infographic (PDF, A4)
• Designed for home printing, note-taking, and study
• Watermark removed; copyright footer included
