Mastering English for Breakfast Service

THE BREAKFAST SERVICE ENGLISH GUIDE

For Hotel and Restaurant Staff

"Everything you need to handle breakfast service confidently in English"

What's inside:

• Greeting guests professionally
• Buffet service language
• Egg cooking vocabulary
• Taking à la carte orders
• Handling dietary requests
• Common mistakes and how to avoid them
• Quick reference phrase guide
• Includes 3 full colour infographic pages

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