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Know Your Risks - Magnesium an Essential electrolyte for managing your Blood Pressure

Magnesium an essential electrolyte for managing your blood pressure


Magnesium is often called the "spark plug" of the human body because it is a cofactor in more than 300 biochemical reactions.1 It is essential for everything from keeping your heart rhythm steady to helping your muscles relax after a workout.2


The Role of Magnesium in Your Health

Magnesium is distributed throughout your body, with about 50% to 60% stored in your bones and the rest in soft tissues and muscles.3 Its primary responsibilities include:

  • Energy Production: It is required to convert food into energy (ATP).4
  • Nervous System Regulation: It helps regulate neurotransmitters, which send messages throughout your brain and nervous system.5
  • Muscle Movement: It acts as a natural calcium blocker to help muscles relax.6 Without it, muscles would stay in a constant state of contraction.
  • Genetic Maintenance: It helps create and repair DNA and RNA.7
  • Bone Health: It is essential for bone formation and helps the body use Vitamin D and calcium effectively.8

Effects of Low Magnesium (Hypomagnesemia)


Magnesium deficiency is surprisingly common because modern soil depletion and food processing often strip the mineral away.

SeverityCommon SymptomsEarly SignsLoss of appetite, nausea, fatigue, and general weakness.ModerateNumbness, tingling ("pins and needles"), and muscle contractions/cramps.SevereAbnormal heart rhythms (arrhythmias), seizures, and personality changes.

Note: Long-term low magnesium is linked to chronic conditions like Type 2 diabetes, high blood pressure, migraines, and osteoporosis.9

Effects of High Magnesium (Hypermagnesemia)


It is very difficult to get too much magnesium from food alone because the kidneys are highly efficient at flushing out the excess.10 High levels usually only occur due to kidney failure or excessive intake of magnesium-based laxatives or antacids.11

  • Mild Toxicity: Diarrhea, nausea, and stomach cramping (often the first sign of over-supplementation).12
  • Moderate Toxicity: Low blood pressure (hypotension), facial flushing, and slowed heart rate.
  • Severe Toxicity: Muscle weakness, difficulty breathing, and in extreme cases, cardiac arrest.13

Magnesium Sources: From Staples to the Unusual


To maintain healthy levels, aim for about 310–420 mg per day.14 Here is a list of sources ranging from everyday items to "weird" superfoods.


Pantry & Fridge Staples


  • Black Beans: 60 mg per 1/2 cup (cooked).15
  • Spinach: 78 mg per 1/2 cup (boiled/wilted).16
  • Brown Rice: 42 mg per 1/2 cup (cooked).17
  • Almonds/Cashews: ~80 mg per ounce.18
  • Peanut Butter: 49 mg per 2 tablespoons.19
  • Bananas: 32 mg per medium fruit.20

The "Weird" and Unusual


  • Seaweed (Kelp/Dulse): Sea vegetables are mineral sponges.21 Dulse and Kelp are incredibly dense in magnesium.22
  • Blackstrap Molasses: A "waste product" of sugar refining that is actually a nutritional powerhouse; one tablespoon provides about 48 mg.23
  • Amaranth: An ancient "pseudo-grain" that packs more magnesium (65 mg per 1/2 cup) than most common grains.24
  • Cacao Nibs/Powder: Not just chocolate, but the raw form. 2 tablespoons of cacao powder can provide up to 60 mg.
  • Pumpkin Seeds (Pepitas): One of the highest sources available, providing 156 mg in just one ounce.25
  • Buckwheat (Kasha): Despite the name, it’s gluten-free and highly magnesium-rich (86 mg per cup).
  • Nettle Tea: Stinging nettles (when dried for tea) are surprisingly high in minerals, including magnesium.


Add some meat protein, fish or seafood which are also sources of magnesium it all adds up in your daily consumption. These two tables are a small selection of the foods found in your local grocery that are high in magnesium.


Instead of calorie counting try and count your electrolytes which are necessary for your body to function.

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