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Delicious Editing: The Ultimate Workbook

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$10.95
$10.95
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You’ve plated the perfect dish, arranged the garnish, and caught the light at just the right angle, but even the most beautifully styled photo isn’t finished until you’ve added the final ingredient: editing.


Welcome to Delicious Editing, a practical workbook designed for food photographers, bloggers, and visual storytellers who want to elevate their images from good to unforgettable. If you have ever looked at your raw photo and thought, “It’s close ... but not quite there,” then this workbook was made for you.


In Delicious Photography: The Ultimate Handbook, Milleflore Images covered the subject of editing succinctly. Now, you can go deeper into how to maximize that function to its full potential. Whether you're just dipping your spoon into editing or refining an established style, Delicious Editing will guide you through the practical techniques and the creative decisions that turn a photo into an experience. So grab your device, fire up your editing app, and prepare to turn your pixels into poetry.


The book that every food photographer needs in their collection!

This workbook is designed to be your hands-on editing companion. Each chapter tackles a key aspect of food photo editing from color and texture through to storytelling and creating the perfect eye-catching dynamic range.


Who can benefit from this book:

- food bloggers

- food photographers

- stock photographers

- beginners, intermediate and advanced photographers.


 

Price: USD 10.95

Number of pages: 70

Format: PDF

Language: English


You will get a PDF (132MB) file

How to Get the Tablet Experience

When purchasing the eBook from our Payhip website, open the Payhip webpage in your iPad and download it to Safari. When the download is finished, click on the arrow-down circle in the header. This will open up the PDF file. Click on the Send icon and scroll through to Books (iBooks). Your eBook will now appear in that app with all the regular features you've been accustomed to. 


Enjoy!

About the Author

Located in sunny South Australia, Annie of Milleflore Images has been selling photography for over 10 years. Her philosophy has always been, 'when they zig, you zag', and she went on to sell over 200,000 photos and videos over the next 8 years by offering imagery that was different to what was available at that time. “Basically, what you need are images that stand out from the crowd.”


With diplomas in photography and graphic design, a Bachelor of Business and a background in accounting, marketing and teaching, her aim is to teach bloggers and photographers how to create the most compelling photographs that look as delicious as they taste.


“My father was a chef, so I am a total foodie, loving every moment from planning what to shoot, the prep and cooking, through to the whole process of photographing and editing the final images.”


“What I have found is that to get ahead in this highly competitive field, you need a lot of inspiration, some perspiration, and knowing the science behind creating irresistible imagery” – Annie, Milleflore Images