2021 is an amazing year - at least when we look at the choices of cupping books we have available right now. 3 different books you can chose from, but which one is the right one?We had a look at all the three books and tried to review them, so you ca...

You may have already seen the triangle test in practice, as it is used in cupping championships: participants are presented with 3 coffees and have to push the coffee that differs from the other two to the front.But is a triangle test also suitable f...

Sensory analysis often seems like sheer chaos: we taste our coffee and are supposed to evaluate the quality or recognize faults.We are supposed to describe properties such as mouthfeel or put flavor into words.We expect a sip on the spoon to tell ...

Some people are downright scary: among them are those who describe the taste of their coffee in the most beautiful and apt words."Notes of dark cherry, raisin and red grape with a tangy, complex acidity reminiscent of black currants and rhubarb, a sy...