Dry Ice 101: Keep Your Treats Perfectly Cold
Learn how to safely handle, store, and use dry ice for perfect treats every time.
Learn how to safely handle, store, and use dry ice for perfect treats every time.
• A 7-minute hands-on video training with Chris showing you exactly how we use dry ice safely and effectively
• A Dry Ice 101 quick-reference PDF so you don’t have to remember everything
• A downloadable client safety label you can print and include with drop-offs
• A curated product list of the gloves and tools we actually use
"The information you share is always insightful, and I really appreciate the honesty and transparency, especially when it comes to the behind-the-scenes business side of things."
– Laure, Nuage Events
We’re Jesenia and Chris, founders of Paleta Please and The Cart Collective. Since 2017, we’ve built and scaled a profitable cart business, serving a variety of treats at private and corporate events.
When we started, we had no catering experience, no pricing strategy, and no one to turn to. We learned everything through trial, error, and hands-on experience. Now we’re sharing those lessons so you can build a cart business that books consistent events, charges the right prices, and actually makes a profit.
Yes, you’ll always have access to updates and new information added.
Yes! Everything is broken down simply so both new and experienced vendors can understand and apply it.
Clear, friendly pre-recorded video trainings + downloadable templates.
Yes! You can get all of our workshops together in a bundle at a discounted price. Grab it now by following THIS LINK.
Due to the nature of this digital offering and instant access to the content, we are unable to offer refunds.
Don't hesitate to reach out! You can always email us at academy@thecartcollective.com