THE FOOD LANGUAGES EBOOK

Virtual Cookbook - 16 recipes total 

 In the pages of this cookbook, you'll find a wide range of traditional and modern recipes that capture the flavors and diversity of soulful cooking. 

HONEY SRIRACHA CHICKEN

CURRY CHICKEN

MANGO JALAPEÑO CHICKEN WINGS

SPICY NEW ORLEANS SHRIMP

 HONEY ORANGE CHICKEN GLAZED

BEEF BROCCOLI

KOREAN GROUND BEEF

BALSAMIC CHICKEN BREAST

 MEDITERRANEAN STUFFED SALMON

TUSCAN CHICKEN STUFFED PEPPERS

STUFFED CHICKEN BREAST

MOZZARELLA STUFFED CHICKEN PARM

CHICKEN TIKKA MASALA

CREAMY CHICKEN LASAGNA ROLL UPS

CREAMY CHICKEN CHILI

CREAMY PESTO CHICKEN