Blackberry Thyme Dark Honey Toast

Crunchy toasted bread topped with sweet blackberry jam, golden honey, and fresh thyme for an easy breakfast or snack that comes together in minutes.

⏱ Time: 5 minutes

🍽 Servings: 1

⭐ Difficulty: Easy

Ingredients

• 1–2 slices crusty bread (sourdough recommended)
• 2–3 tablespoons blackberry jam (or mashed fresh blackberries)
• Honey, for drizzling
• Fresh thyme leaves, for garnish

Instructions

1. Toast the bread until golden brown and crisp.
2. Spread the blackberry jam evenly over the warm toast.
3. Drizzle with honey to taste.
4. Sprinkle with a pinch of fresh thyme and serve immediately.

Quick Notes

• Sourdough adds the best texture, but any bread works well.
• Fresh blackberries can be mashed in place of jam for a fresher flavor.
• Skip the thyme if you don't have it—the toast is still delicious.
• Drizzle the honey onto warm toast so it melts slightly into the jam.
• Best enjoyed immediately while the toast is crisp.