This matcha smoothie blends banana, spinach, and coconut milk into a refreshing breakfast that's naturally energizing and ready in just minutes.
β± Time: 5 minutes
π½ Servings: 1
β Difficulty: Easy
Ingredients
- 1 teaspoon matcha powder
- 1 ripe banana
- 1 cup fresh spinach
- 1 cup coconut milk (or your favorite plant-based milk)
Optional Add-Ins
- Ice cubes
- Vanilla protein powder
- Nut butter
- Chia seeds
- Hemp hearts
- Honey or maple syrup, to taste
Instructions
- Add the banana, spinach, coconut milk, and matcha powder to a blender.
- Blend until smooth and creamy.
- Add ice cubes if desired and blend again until frosty.
- Pour into a glass and serve immediately.
Quick Notes
- Use a frozen banana for a thicker, creamier smoothie.
- Start with 1 teaspoon of matcha and adjust to taste if you prefer a stronger flavor.
- Add a scoop of vanilla protein powder or a spoonful of nut butter for extra protein.
- Chia seeds or hemp hearts add fiber and healthy fats.
- Enjoy immediately for the freshest flavor and brightest color.