Hi, I'm Rakhee - a Gujarati home cook and the author of The Fusion Pantry.

I grew up on theplas, handvo, dhokla, daal and kadhi, and I still cook them the way my family does. But I also love taking those flavours somewhere new: sambharo grilled cheese, sev tameta shakshuka, undhiyu shepherd's pie, chai-spiced sticky toffee pudding.

The Fusion Pantry is everything I cook in one place - 1,100+ recipes across 22 chapters, each with a photo, clear numbered steps, nutrition and allergen notes, plus lots of lighter, high-protein, eggless and fasting-friendly options.

Start with the free 10-recipe taster, and say hello at rakhee.cholera@gmail.com.