Beef Suya (Tuzo) Spicy

Suya is a popular West African street food, especially loved in Nigeria. It’s a spicy meat skewer, usually made with beef, chicken, or ram, that’s thinly sliced, marinated, and grilled over open flames.

The star of Suya is the yaji spice mix — a bold blend of ground peanuts, chili peppers, ginger, garlic, paprika, and other aromatic seasonings. This coating gives the meat its smoky, nutty, and fiery flavor. Once grilled, the skewers are often served hot with sliced onions, tomatoes, and cabbage, sometimes with an extra sprinkle of yaji for an extra kick.

Suya is more than just food, it’s a social experience, often enjoyed in the evenings at roadside grills with friends and family.

In short: a smoky, spicy, and irresistible Nigerian street delicacy.

Prepared and distributed by Rae's Food House

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